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HYC Restaurant Menu & Reservations

HYC Menus

HYC RESTAURANT MENU
 

RAW BAR

Little Neck Clams (6)  $14

Shrimp Cocktail (4)  $15



APPETIZERS

Clams Oreganata (Anchovy Bread Crumbs, Lemon) $13

Crab Cake(Mixed Greens, Lemon Caper Aioli) $14

Crispy Calamari - 14
Marinara

Sticky Ribs (Toasted Sesame Seeds, Scallions) $14

Wings (Buffalo, Old Bay, Barbeque) $13

French Onion Soup (Ciabatta Bread, Swiss Cheese) $10


SALADS $11

Caesar (Hearts Of Romaine, Shaved Parmesan, Croutons)

Greek (Romaine, Cucumbers, Red Onions, Olives, Feta, Red Wine Vinaigrette)

Chop House (Iceberg, Bacon, Tomato, Red Onion, Gorgonzola, Blue Cheese Dressing)

Baby Arugula (Goat Cheese, Cranberries, Candied Pecans, Honey White Balsamic Dressing)


Add: Chicken -$12  Salmon-$12  Shrimp-$14 Steak-$15


CHARCUTERIE   $15

Blackbert Camembert, Irish Porter Cheddar, Boshette Al Tartufo,
Accompanied By- Fig Jam, Cured Meats, Warm Bread


PASTA

Shrimp & Clam Linguini (White wine, Parsley, Garlic) $33

Chicken Garganeli (Shitaki Mushrooms, Leeks, Spinach, Truffle Cream) $32

Ragu Bolognese (Sweet Italian Sausage, Braised Short Ribs, Ricotta, Garganeli Pasta) $31


LAND

Grilled Chicken Paillard (Broccoli Rabe, Mashed Potatoes, Lemon Caper Sauce) $32

Chicken Milanese (Cherry Tomato, Mixed Greens, Shaved Parmesan, Balsamic Vinaigrette) $32

10 Oz. Filet Mignon (Baby Spinach, Potato Gratin) $49

20 Oz. Bone In Ribeye (Asparagus, Mashed Potatoes) $51

40 Oz. Porterhouse (Asparagus, Mashed Potatoes) $99


SEA

Atlantic Salmon (Spinach Leek Risotto, Dijon Artichoke Sauce) $33

Halibut (Baby Bok Choy, Coconut Rice, Edamame, Sweet Chile Glaze) $39

Poke (Warm Sushi Rice, Mango, Smashed Avocado, Cucumber, Edamame, Spicy Aioli)
Tuna $35   Salmon-33


SANDWICHES

HYC Burger (Lettuce, Tomato, Onion, Pickles, Fries, House Sauce) $16

Fried Chicken Sandwich (Lettuce, Tomato, Pickles, House Sauce, Fries) $16

Grilled Chicken Sandwich (Arugula, Mozzarella, Basil Pesto, Roast Red Peppers, Sourdough Fries - $16

Steak Sandwich (Burgundy Braised Onions, Cheddar Cheese Curds, Horseradish Cream, Arugula, Fries) $18


SIDES – $9

Sauteed Spinach, Mashed Potatoes, Asparagus

** Consuming Raw And Undercooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase Your Risk Of Foodborne Illness **

Children's Menu

Chicken Fingers | French Fries | Ketchup 12.00

Pasta | Butter or Marinara 10.00

*Mac & Cheese 11.00

 

All Prices subject to 18.5% Restaurant Fee (This is not a gratuity) & NYS Sales Tax

 *This menu item consists of, or contains meat, fish, shellfish, or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

THE MENU
$10


Manhattan Truffle
Vanilla, chocolate ice cream almond cherry center

New York Cheesecake
Caramel macadamias sauce

Brownie Sundae
Caramel, chocolate sauce, vanilla ice cream & whip cream

Blueberry Peach Cobbler
Vanilla ice cream

Chocolate Decadence Cake
Whip cream

Three Scoop Ice Cream
Choice of vanilla, chocolate, strawberry